These nut-free granola bars give you just the right balance between sweet and salty.
Chocolate Chip Tanabars are made with all natural wholesome ingredients.
They're perfect for hikes, afternoon snacking, or as a healthier sweet treat!
Each 2.1 oz bar is individually wrapped, great when you're on-the-go.
Made by Vermont Nut Free Chocolates in Colchester, VT.
Whole grain oats, honey, sunflower seed butter (roasted sunflower seed, sugar, and salt), brown sugar (sugar, molasses), chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin [an emulsifier], natural vanilla extract), soybeans, crisp rice (rice, cane sugar, sea salt, ferric orthophosphate (source of iron), ascorbic acid (vitamin C), vitamin A palmitate, niacinamide (vitamin B3), folic acid, zinc oxide, vitamin B12, vitamin D3, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamine mononitrate (vitamin B1)), wheat germ (wheat germ, vitamin E acetate, vitamin A palmitate, folic acid), vanilla extract, cinnamon. Contains WHEAT and SOY. Processed on shared MILK equipment.