Take your snacking to the next level.
Make this summer sausage the centerpiece of any charcuterie board to wow your guests, or just to treat yoself.
Vermont Smoke & Cure crafts their Gourmet Summer Sausage with mustard seed, garlic and cardamom.
Pair with some delectable Vermont cheddar for an instant party or picnic.
- Vegetarian-fed beef and pork.
- No antibiotics or added hormones.
- No sodium nitrate or preservatives.
- Gluten-free, nut-free and dairy-free.
Ingredients: Beef, Pork, Less Than 2% of Sea Salt, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Spices, Garlic Powder, Lactic Acid Starter Culture (Not From Milk).