Black Currant Jam - Valley Clayplain Forest Farm
$9.79
Tart, tangy, and absolutely craveable—black currant jam is nature's little flavor bomb.
Valley Clayplain Forest Farm keeps it simple and pure: just three ingredients (black currants, organic cane sugar, and organic lemon juice) packed with vitamin C and antioxidants.
Spread it thick on toast, dollop it on crackers, or let it steal the show on your next charcuterie board alongside cheese and cured meats.
No synthetic shortcuts, just real fruit from a small Vermont farm doing what it does best.
Grown and jammed in New Haven, VT.
